Caramel Cream Cheese Bread Ingredients:
- 8 ounces softened fat-free cream cheese
- 1 cup unsweetened applesauce (substitute for butter)
- 1 cup zero-calorie sweetener (substitute for white sugar)
- 4 large egg whites (or 2 large eggs if preferred)
- 1 1/2 teaspoons vanilla extract
- 1 teaspoon cinnamon
- 2 cups whole wheat flour (substitute for all-purpose flour)
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup sugar-free caramel topping
- Optional: Add 1/2 cup chopped nuts of choice (if using, consider using a lower-point nut or omit for fewer points)
How to make Caramel Cream Cheese Bread?
Please c-lic-k the photo or the "next >" button below to see the instructions.
