Banana Oat Walnut Bake Directions:
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Preheat the oven to 350°F (175°C) and lightly grease a small baking dish.
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In a mixing bowl, mash 2 bananas with a fork until smooth.
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Add the egg and almond milk to the mashed banana and whisk to combine.
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Stir in the oats, baking powder, salt, and cinnamon until well incorporated.
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Fold in the chopped walnuts and cocoa powder.
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Pour the mixture into the prepared baking dish and smooth the surface.
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Slice the remaining 2 bananas and arrange them on top.
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Bake for 25–30 minutes, or until the top is firm and lightly golden.
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Let it cool slightly and top with fresh strawberries before serving.
WW Points Calculation:
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4 medium bananas: 0 pt
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1 large egg: 0 pt
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⅓ cup unsweetened almond milk: 0.41 pt
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1 cup old-fashioned rolled oats: 0 pt (senin özel listene göre)
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1 tsp baking powder: 0 pt
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1 pinch salt: 0 pt
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½ tsp ground cinnamon: 0 pt
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⅓ cup chopped walnuts: 8 pt
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1 tbsp unsweetened cocoa powder: 0 pt
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Strawberries: 0 pt
Total Points: 8.41
Servings: 4
Per Serving: 2.10 points
Nutrition Information:
Calories: 185
Fat: 7g
Protein: 4g
Carbohydrates: 30g
Sugar: 11g
Sodium: 78mg
I'm waiting for your comments! Enjoy!