Banana Bread Brownies Ingredients:
Brownies:
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1 ½ cup granulated sweetener, Swerve
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1 cup fat-free sour cream, Daisy
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½ cup light butter, Land O’Lakes Light Butter
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3 large ripe bananas, mashed
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2 tsp pure vanilla extract, McCormick
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2 cups all-purpose flour, Gold Medal
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1 tsp baking soda, Arm & Hammer
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¾ tsp kosher salt, Morton
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1 cup pecans, chopped, Fisher (optional)
Frosting:
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¼ cup light butter, Land O’Lakes Light Butter
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1 ½ cups powdered sweetener, Swerve
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1 ½ tsp pure vanilla extract, McCormick
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3 tbsp fat-free milk, Fairlife
How to make Banana Bread Brownies?
Please c-lic-k the photo or the "next >" button below to see the instructions.
