Baked Potato Cheese Bacon Balls Directions:
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Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
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In a large bowl, combine mashed potatoes, reduced-fat cheddar cheese, chopped chives, turkey bacon, beaten egg, salt, and pepper. Mix until smooth.
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Shape mixture into golf ball-sized portions. Roll each ball in panko breadcrumbs to coat.
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Place balls onto prepared baking sheet and lightly spray with olive oil.
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Bake for 20-25 minutes until golden brown and crispy.
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Let cool slightly before serving. Serve warm.
WW Points Calculation
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2 cups mashed potatoes (plain, water only) – 0.00
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½ cup reduced-fat cheddar cheese – 5.00
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¼ cup chopped chives – 0.00
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¼ cup turkey bacon – 2.00
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1 egg – 0.00
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½ cup panko breadcrumbs – 6.00
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Salt and pepper – 0.00
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Olive oil spray – 0.00
Total Points: 13.00
Servings: 12
Points per serving: 1.08
Nutrition Information
Calories: 85
Fat: 3g
Protein: 5g
Carbohydrates: 10g
Sugar: 1g
Sodium: 200mg
I'm waiting for your comments! Enjoy!
