Baked Mexican Onion Rings Ingredients:
- 2 large yellow onions, sliced into rings
- 1 cup crushed pork rinds (for a lower point alternative to almond flour)
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 large eggs, beaten
- 1/4 cup salsa verde (optional, for dipping)
How to make Baked Mexican Onion Rings?
Please c-lic-k the photo or the "next >" button below to see the instructions.
