Bacon and Cheddar Quiche Ingredients:
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1 ¾ cups Gold Medal all-purpose flour
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½ tsp salt
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5 tbsp Land O’Lakes light butter, chilled and cubed
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4–5 tbsp ice water
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4 large eggs
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½ cup Fairlife fat-free milk
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½ cup fat-free half and half
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¼ tsp salt
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¼ tsp black pepper
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5 oz Applegate turkey bacon, cooked crispy and chopped
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¾ cup Kraft fat-free shredded cheddar cheese
How to make Bacon and Cheddar Quiche?
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