5-Ingredient Angel Chicken with Italian Dressing Mix Directions:
Place chicken in a single layer at the bottom of a 4–6 quart slow cooker.
In a bowl, whisk Italian dressing mix, cream of chicken soup, and chicken broth until smooth.
Scatter cream cheese evenly over the chicken.
Pour sauce mixture over everything, covering evenly.
Cover and cook on LOW for 4 to 5 hours or HIGH for 2 to 3 hours until chicken is tender.
Shred chicken directly in the slow cooker using two forks and stir to combine with sauce.
Let sit on WARM for 5 minutes to thicken slightly.
Serve hot as 1 portion about 1 cup chicken with sauce.
WW Points Calculation
Tyson Skinless Chicken Breast, 2 lb (4 servings, ~8 oz cooked per serving): 0.00
Good Seasons Italian Dressing Mix, 1 packet: 3.00
Campbell’s Healthy Request Cream of Chicken Soup, 10.5 oz: 6.00
Philadelphia 1/3 Less Fat Cream Cheese, 4 oz: 10.00
Swanson Low Sodium Chicken Broth, 1/2 cup: 0.00
Points Information:
Total Points: 19.00
Servings: 4 servings (each about 1 cup chicken with sauce)
Points per serving: 4.75
Nutrition Information
Calories: 260
Fat: 9g
Protein: 36g
Carbohydrates: 6g
Sugar: 2g
Sodium: 620mg
I'm waiting for your comments! Enjoy!
