5-Ingredient Amish Scalloped Potatoes & Ham Ingredients:
Russet or Yukon Gold Potatoes 2 lb, fresh produce
Diced Cooked Ham 2 cups (about 8 oz), Smithfield
Condensed Cream of Mushroom Soup 10.5 oz, Campbell’s
Whole Milk 1 cup, Great Value
Kosher Salt 1 tsp, Morton
Black Pepper 1/2 tsp, McCormick
Unsalted Butter 1 tbsp, Land O’Lakes (optional)
How to make 5-Ingredient Amish Scalloped Potatoes & Ham?
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