4-Ingredient Slow Cooker Meatball Stroganoff Ingredients:
1 lb frozen fully cooked turkey meatballs (Great Value Fully Cooked Turkey Meatballs)
1 (10.5 oz) can condensed 98% fat-free cream of mushroom soup (Campbell’s 98% Fat Free Cream of Mushroom Soup)
3/4 cup fat-free plain Greek yogurt (Fage Total 0%)
6 oz wide egg noodles, uncooked (No Yolks Extra Broad Noodles)
How to make 4-Ingredient Slow Cooker Meatball Stroganoff?
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