4-Ingredient Poor Man's Easter Weekend Beef Directions:
Preheat oven to 350°F (175°C) and prepare a 9x13-inch glass casserole dish.
Shape the ground beef into 4 equal patties, each about 3/4-inch thick.
Place the patties in a single layer in the dish without overlapping.
In a medium bowl, mix the condensed cream of mushroom soup, beef broth, onion soup mix, and black pepper until smooth.
Pour the mixture evenly over the patties, ensuring full coverage.
Cover tightly with aluminum foil.
Bake for 45 minutes.
Remove the foil and bake uncovered for 10 to 15 minutes until the patties are fully cooked and the sauce is bubbling.
Remove from oven and let rest for 5 minutes before serving.
Serve 1 patty with about 1/2 cup sauce.
WW Points Calculation
93% lean ground beef, 1.5 pounds – 24.00
Great Value condensed cream of mushroom soup, 10.5 oz – 12.00
Great Value condensed beef broth, 10.5 oz – 2.00
Lipton onion soup mix, 1 oz – 4.00
Points Information:
Total Points: 42.00
Servings: 4 servings, 1 patty (approx. 3/4-inch thick) + 1/2 cup sauce each
Points per serving: 10.50
Nutrition Information
Calories: 420
Fat: 24g
Protein: 32g
Carbohydrates: 14g
Sugar: 2g
Sodium: 980mg
I'm waiting for your comments! Enjoy!
