4-Ingredient Creamy Ranch Chicken Bake Recipe

This chicken bake comes out incredibly tender with a rich, comforting layer of creamy ranch flavor. The cheese melts into a bubbly blanket that makes every bite feel warm and homey. Perfect for busy nights when you still want something cozy on the table.

4-Ingredient Creamy Ranch Chicken Bake Directions:

Preheat the oven to 375°F.
Lightly grease a baking dish and place the chicken breasts inside.
In a bowl, combine the ranch seasoning mix and sour cream until smooth.
Spread the sour cream mixture evenly over the chicken breasts.
Sprinkle the shredded cheddar cheese over the top.
Bake for 25–30 minutes or until the chicken is fully cooked and the cheese is melted and golden.
Let the dish rest for a few minutes before serving.

WW Points Calculation
Boneless skinless chicken breasts (0 points)
Ranch seasoning mix – 1.00
Sour cream – 10.00
Shredded cheddar cheese – 9.00

Points Information:
Total Points: 20.00
Servings: 4
Points per serving: 5.00

Nutrition Information
Calories: 312
Fat: 20 g
Protein: 29 g
Carbohydrates: 5 g
Sugar: 2 g
Sodium: 612 mg

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