4-Ingredient Creamy Potato Bake Ingredients:
2 pounds frozen diced hash brown potatoes (Ore-Ida)
2 cups heavy cream (Great Value)
2 teaspoons kosher salt (Morton)
1 1/2 teaspoons garlic powder (McCormick)
2 cups shredded sharp cheddar cheese, divided (Kraft)
How to make 4-Ingredient Creamy Potato Bake?
Please c-lic-k the photo or the "next >" button below to see the instructions.
