3-Ingredients Celery Soup Pot Roast Directions:
Preheat oven to 300°F and place roast in a covered oven-safe casserole dish.
Mix cream of celery soup and onion soup mix until combined.
Spread mixture over the top and sides of the roast.
Cover tightly and bake for 3 1/2 hours until fork-tender.
Shred slightly in the dish and coat with sauce.
Serve hot from the casserole dish.
WW Points Calculation
Extra lean beef round roast, 3.5 lb (6 servings) = 40.00
Campbell’s Healthy Request Cream of Celery Soup (6 servings) = 6.00
Lipton Onion Soup Mix (6 servings) = 4.00
Points Information:
Total Points: 50.00
Servings: 6 servings
Points per serving: 8.33
Nutrition Information
Calories: 260
Fat: 12g
Protein: 28g
Carbohydrates: 4g
Sugar: 1g
Sodium: 470mg
I'm waiting for your comments! Enjoy!
