Falafel-Spiced Chickpeas and Potatoes Recipe

Yayınlanma: 27 January 2025 - 19:26

This dish combines the warm, earthy spices of falafel with roasted chickpeas and sweet potatoes for a hearty, flavorful meal. The cucumber yogurt sauce adds a refreshing contrast, making it perfect as a light dinner or a side dish. Serve with flatbread or enjoy it on its own for a satisfying and balanced dish.

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Falafel-Spiced Chickpeas and Potatoes Recipe
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Falafel-Spiced Chickpeas and Potatoes Ingredients:

  • For Chickpeas and Potatoes:

    • 2 (15 oz) cans chickpeas, drained and rinsed
    • 1 medium sweet potato, cubed
    • 1 tbsp olive oil or olive oil spray
    • 4 garlic cloves, sliced
    • 1 1/2 tsp cumin
    • 1 tsp paprika
    • 1 tsp coriander
    • 1/4 tsp cinnamon
    • 3/4 tsp kosher salt
    • Black pepper, to taste
  • For Cucumber Yogurt Sauce:

    • 1 cup fat-free Greek yogurt
    • 1/4 cup grated cucumber
    • 2 tbsp fresh dill, chopped
    • 1 tbsp lemon juice
    • 1 tsp lemon zest
    • Salt, to taste

How to make Falafel-Spiced Chickpeas and Potatoes?
Please c-lic-k the photo or the "next >" button below to see the instructions.

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